Niche Wine Bar on Main Fine Wines, Small Plates and More |
This October, Visit Vancouver USA will present its first annual dining month, Dine the Couve, with 19 participating restaurants, breweries and tasting rooms. Original Vancouver USA eateries will serve three items for $23 (alongside regular menu offerings), while breweries and tasting rooms will have $3 drink specials for the entire month.
“Vancouver USA’s restaurant and brewery scene continues to grow at a rapid pace, providing unique destination assets for both residents and visitors to enjoy,” said Kim Bennett, president and CEO of Visit Vancouver USA. “Dine the Couve is a celebration of what makes our local culinary and brew scene stand out — quality, affordability and a collaborative spirit.”
All participating restaurants will provide diners with a fixed, three-part menu, which may include any combination of soup, salad, appetizer, entree, dessert or craft beverage.
Enjoy the view from Warehouse '23 |
Participating restaurants include:
• Beaches Restaurant
• Frontier Public House
• Gray’s at the Park
• The Grocery Cocktail & Social
• Heathen Feral Public House
• Jorge’s Tequila Factory
• La Bottega
• LUXE
• Main Event Sports Grill - Downtown
• Niche Wine Bar & Bistro
• Tommy O’s Pacific Rim Bistro
• WareHouse ‘23
• Willem’s on Main
Participating breweries and tasting rooms include:
• Doomsday Brewing Safe House
• Loowit Brewing
• Old Ivy Taproom
• Thirsty Sasquatch
• Trap Door Brewing
• Trusty Brewing
Just Added: Veraison Wine is offering a 3 for $23 deal that includes two glasses of wine and charcuterie board
Menus for Dine the Couve will be posted online by Oct. 1 at VisitVancouverUSA.com/DineTheCouve. Use #DineTheCouve to share dining experiences on Facebook, Twitter and Instagram
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